Tomato Fillet

Tomato Fillet

Tomato Fillet     This is Very Cool Chinese Recipe, Simply steps and easy to prepare, I do think this Kind of Food fit for Restaurant. Try this Amazing Tomato Fillet now! 1.2. ingredients: Fillet Bamboo Shoots Black Fungus Peas Green Onion Starch Seasoning: Rice Wine(Rice Wine Substitute) Salt Sugar Black Pepper ketchup 3. Wash […]

Orange Juice with Flatfish Pieces

Orange Flatfish

  Orange Flatfish   Orange Flatfish is Simply Easy Chinese Recipe, but have a great nutrition, I Used to work in Chinese Restaurant, There is dish called Orange Chicken, The Chicken is covered with Stretch First and Fry then take out for reserving. This Recipe should more delicious. 1. ingredients: Flatfish 400 g, Orange x 2, […]

Chinese healthy eggplant recipes Overview 2

Fried Stuffed Eggplant

Fried Stuffed Eggplant This Stuffed Eggplant Recipe is not east to follow, but it really is one of the best Chinese food , To be honest, I am only have this food in Mainland China, and is belong to Northern China food(See Post: Eight Culinary traditions of Chinese Cuisine, where you can get general idea about […]

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Hot Spicy Chicken Nuggets

Hot Spicy Chicken Nuggets (辣子鸡丁) Hot Spicy Chicken Nuggets is So tasty, It’s a Szechwan  Cuisine(Eight Culinary Traditions of Chinese Cuisine), Each time i ordered this must come with cool beer. It’s highly recommended to serve this dish with beer or wine.  Frying marinated chicken nuggets in medium or  high temperature’s oil until it turns golden color,  then add some pepper and peppercorns to fry chicken nugget again.  This is a very spicy recipe.  You can adjust the amount of dry pepper or peppercorns to better serve your need.  The tip to keep chicken nuggets dry and delicious is to deep fry a little bit longer.  You can even deep-fry it twice to get a crispy and tender texture. If you Also have Chicken Wing, You can Try Flat Coke Chicken Wing Ingredients:  Chicken nuggets: 450 g,  salt 3 […]

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Sauteed Beef with Green Pepper

Sauteed Beef with Green Pepper (青椒牛柳) This is one of my favorite beef recipes: sautéed beef with green (Hangzhou) pepper rich in nutrients such as Vitamin A, C, and B6. Yummy! It is definitely a healthy lunch box menu for you and your loved ones! This recipe serves with rice, but you can cook this dish alone. You may want to know how to prepare marinated beef strips, so that it will taste soft in texture and juicy. Here is the key: 1. Cut beef into thick slices in the direction of the grain, and then cut pieces into strips against the direction of the grain. 2. Add black pepper, starch, rice wine, soy sauce, and ginger powder to the beef strips and mix well. Pour some oil on the top and marinate for 30 minutes. Ingredients: Beef fillet, Green Pepper(Hangzhou), rice wine, ginger powder, eggs, starch,  soy sauce, chicken powder,  salt,  black pepper  rice. Instructions Wash the Hangzhou Pepper, and cut both ends. Collect egg yolks, add some salt in it and mix. Heat the pan and […]