kung pao chicken recipe

Kung Pao Chicken Recipe

Kung Pao Chicken Recipe   Kung Pao Chicken Recipe is a simply Chinese Food Recipe. The secret is the use of seasoning and ingredients such as peppercorn, dry red pepper, dark soy sauce and starch. Please make sure to prepare the seasoning first, and follow the steps below. It will help you make the most […]

Bamboo shoots spareribs

Bamboo Shoots Spareribs

Bamboo Shoots Spareribs   This is Bamboo Shoots Spareribs on the top of my winter recipe list, because it can give you extra energy and warm up your body pretty quickly. This is also a very simple Chinese recipe because you don’t need to much ingredients. It just tastes naturally good! However, you should choose […]

turnip pork tenderloin stew

Turnip Pork Tenderloin Stew

Turnip Pork Tenderloin Stew   Turnip and pork tenderloin is a very unique combination. Te stew process isis an authentic Chinese cooking method. I do suggest you use pressure cooker instead of frying pan for timesaving and better taste. However, you want to fry the pork tenderloin first before cooking in pressure cooker. Yzenith is a Chinese food blog which […]

Five spice beef brisket

Five Spice Beef Brisket

Five Spice Beef Brisket   Five spice beef brisket is an ancient traditional Chinese food. It is one of my favorite dish to go with China liquor. The entire cooking process is time consuming compared to making other Chinese food, but you can certainly use pressure cooker, which just takes about 30 minutes. If you have any questions please […]

sweet potato pork tenderloin stew

Sweet Potato Pork Tenderloin Stew

Sweet Potato Pork Tenderloin Stew   Sweet potato pork tenderloin stew is a popular homemade ancient Chinese food. There is an alternate cooking method, which is to fry white sugar cubes first, then add pork tenderloin, stir fry and add boiled water and sweet potato. It is actually a very simple cooking process and you’ll love the taste […]

baked curry chicken wing

Baked Curry Chicken Wing

Baked Curry Chicken Wing   Baked curry chicken wing recipe is not an Traditional Chinese recipes, Chinese use stir fry, steam and stew a lot, but now more and more Chinese family are trying to bake  food. You can pour some spicy powder on the chicken wings. Yzenith Chinese food Blog will provide the simple easy Chinese food […]

pan fried shrimp

Pan Fried Shrimp

Pan Fried Shrimp   Pan fried shrimp is one of the best food to serve with beer, wine or china liquor. This pan fried shrimp is a traditional Chinese Food. Chinese like garlic and ginger when they stir fry most kinds of food. If you do not like the shrimp heads, don’t waste them–try Shrimp Heads Oil. Yzenith […]

hot spicy crab

Hot Spicy Crab

Hot Spicy Crab   Hot spicy crab is very popular in China, especially in southwest China. This is a very easy Chinese food recipe. You can make it within 30 minutes. The most famous crab in China is Yangcheng-Lake Crab, but it is very expensive. This hot spicy crab is a homemade version. If you prefer […]

chinese barbecue pork

chinese Barbecue Pork

Chinese Barbecue Pork   Barbecue pork is very famous in the United States, especially sweet sour spareribs. Chinese restaurant usually make pork ribs with with sweet sour sauce. Chinese barbecue pork is a traditional ancient Chinese food in southern China, such as Guangzhou and Hong Kong. They also eat buns with Chinese barbecue pork. This recipe is […]

Steam rice powder spareribs

Steam Rice Powder Spareribs

Steam Rice Powder Spareribs   Steam rice powder spareribs is an innovative Chinese food, not an ancient Chinese food. Steam spareribs is very popular for breakfast in southern China, such as Hong Kong and Guang Zhou. Covering it with rice powder makes it tasty and look good. The spareribs can be fried or roasted, such as […]